Punch Bowl Cake

8 ingredients
3 steps

Ingredients

  • 2 yellow cake layers
  • 2 small pkg. instant vanilla pudding
  • 1 large can cherry pie filling
  • 2 (6 oz.) pkg. frozen coconut
  • 1 large can fruit cocktail, drained
  • 1 large can crushed pineapple, drained
  • 2 (8 oz.) cartons Cool Whip
  • 1 1/2 c. nuts

Directions

  1. 1
    Make cake layers and cool.
  2. 2
    Prepare pudding according to directions.
  3. 3
    Refrigerate.

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