Punch Bowl Cake

Directions

1. 1
   Combine
2. 2
   sugar
3. 3
   and
4. 4
   pineapple, refrigerate.
5. 5
   Mix jello according to
6. 6
   directions on box.
7. 7
   Chill until soft jell stage. Combine 1
8. 8
   carton Cool Whip with jello.
9. 9
   Add strawberries, 1/2 nuts, pineapple
10. 10
    and sugar.
11. 11
    Tear angel food cake apart. Layer cake and
12. 12
    mixture,
13. 13
    starting
14. 14
    with cake.
15. 15
    Cover with Cool Whip and coconut and nuts.
16. 16
    This
17. 17
    is great for summer when it's too hot for chocolate.