Punch Bowl Cake

6 ingredients
6 steps

Ingredients

  • 1 pkg. butter cake mix with pudding
  • 1 large box vanilla instant pudding
  • 1 (20 oz.) can crushed pineapple
  • 2 (21 oz.) cans cherry pie filling
  • 1 (12 oz.) carton Cool Whip
  • 1 c. chopped nuts

Directions

  1. 1
    Prepare cake according to directions and cool.
  2. 2
    Prepare pudding.
  3. 3
    Crumble half of the cake in bottom of punch bowl.
  4. 4
    Top with a layer of pudding, undrained pineapple, cherry filling, Cool Whip and nuts.
  5. 5
    Repeat all layers.
  6. 6
    Garnish with cherries if desired.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Chocolate Drizzled Granola Bars Birthday Cake Flavor

Chocolate Drizzled Granola Bars Birthday Cake Flavor

Made Good

NOVA 4

Cheese danish coffee cake, strawberry

D NOVA 4

Cheese Danish Coffee Cake

Spartan

E NOVA 4

Pudding cups, triple chocolate dream

C NOVA 4

Pudding with real nonfat milk, chocolate fudge

C NOVA 4

Pudding with real nonfat milk, butterscotch

C NOVA 4

Assorted chocolate gourmet truffles gift box kosher

E NOVA 4
Holiday gift box pralines

Holiday gift box pralines

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4
Ferrero gift box

Ferrero gift box

Ferrero, Ferrero U.S.A. Incorporated

E NOVA 4

More Recipes to Try

Easy Cherries Jubilee Recipe

5 ingredients

Chicken Baked In Cream Recipe

8 ingredients

Texas Curried Chicken

8 ingredients

Salt Lemon and Basil Chicken

9 ingredients

Chicken Cheesesteaks

11 ingredients

Herbed Lemon Pepper Marinade Recipe

7 ingredients

Fast Frechie Dips

5 ingredients

Sangria Torcido

4 ingredients

Fruit Pizza

3 ingredients

Fried Cabbage with Smoked Sausage

8 ingredients

That Cheese & Onion Dip

4 ingredients

Orange Bliss Cheesecake

10 ingredients