Quarkkroketten

10 ingredients
4 steps

Ingredients

  • 200 grams fresh curd cheese
  • grated rind of a lemon
  • 1/8 liter sour cream
  • 1 egg
  • 150 grams flour
  • 10 grams yeast
  • a little milk
  • 50 grams raisins
  • oil
  • 50 grams powdered sugar

Directions

  1. 1
    Mix the curd cheese, sour cream, lemon rind, egg and milk-enough to make a batter.
  2. 2
    Dissolve the yeast in warm milk and add to the batter . Add raisins.
  3. 3
    With floured hands, form little kroketts (balls) and let them rest a while.
  4. 4
    Deep fry until golden brown and sprinkle with powdered sugar.

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