Quesa "Brie" a #SP5

Directions

1. 1
   Start by caramelizing your onions.
2. 2
   Cut entire onion into 1/2 inch slices.
3. 3
   Heat 1 tablespoon butter in a skillet and add onions stirring to coat.
4. 4
   Cook slow and low until onions start to get soft, brown, and fragrant (about 15 minutes).
5. 5
   Cut brie into one inch slices.
6. 6
   Heat remaining butter in non-stick pan and place one tortilla in the pan over medium heat.
7. 7
   Put a large spoonful of mashed sweet potatoes on tortilla and spread around.
8. 8
   Place 2-3 slices of brie over potatoes.
9. 9
   Add a spoonful of caramelized onions all over and top with another tortilla.
10. 10
    Cook for 2-3 minutes until tortilla is golden brown then flip and cook the other side 2-3 minutes or until golden brown and cheese is warm and melted.
11. 11
    Repeat this step with the other tortillas and ingredients.
12. 12
    Transfer quesadilla to a plate, slice, and serve immediately.