Quesadilla Quiche

8 ingredients
8 steps

Ingredients

  • 1 small can (4 oz.) chopped green chilies
  • 2 1/2 c. shredded Cheddar cheese
  • 1/2 c. Swiss cheese, shredded
  • 4 eggs
  • 2 c. milk
  • 1 c. Bisquick
  • sour cream
  • taco sauce

Directions

  1. 1
    Preheat oven to 425°.
  2. 2
    Grease bottom of quiche pan.
  3. 3
    Sprinkle chilies and cheese over bottom.
  4. 4
    Beat eggs and milk together.
  5. 5
    Add Bisquick and beat until smooth.
  6. 6
    Pour over chilies and cheese. Bake 25 to 35 minutes or until knife inserted at middle comes out clean.
  7. 7
    Cool 10 minutes before serving.
  8. 8
    Top with sour cream and sauce to taste.

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