Quesadillas

Directions

1. 1
   Place first 6 ingredients in large saucepan with enough water just to cover.
2. 2
   Bring to boil, then lower heat.
3. 3
   Continue cooking until water is reduced.
4. 4
   Remove chicken and shred.
5. 5
   Arrange flour tortillas on a large tray.
6. 6
   Top each tortilla with chicken, Cheddar cheese and cream cheese.
7. 7
   Top with another flour tortilla. Press gently together.
8. 8
   Bake at 325° until cheese melts.
9. 9
   Do not overbake or they will become hard.
10. 10
    Cut each tortilla into 4 equal pieces.
11. 11
    Top with salsa and serve.