Quesadillas
9 ingredients
1 steps
Ingredients
- 4 to 6 boneless/skinless chicken breasts or 1 small roast beef
- 1 doz. large flour tortillas
- 2 lb. Mexican mix cheese
- 1 small onion
- 1 small can diced green chiles
- 1 small can sliced black olives
- sour cream
- salsa
- 2 to 4 Tbsp. oil
Directions
-
1If using beef, you must cook in a crock-pot all day until the meat falls apart. Remove all fat and pull meat apart into shreds. If using chicken, dice up all meat and then cook in about 2 to 4 tablespoons of oil in a frying pan until chicken is done.
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