Quesadillas - My Style

7 ingredients
5 steps

Ingredients

  • 8 large flour tortillas
  • 4 slices baked ham (I use 98% fat-free)
  • 4 slices monterey jack cheese (or use Pepper Jack cheese)
  • 4 slices cheddar cheese (2% fat-free)
  • 14 small onion, thinly sliced
  • 1 small green bell pepper, thinly sliced
  • 1 tablespoon salsa

Directions

  1. 1
    Heat a griddle on the stove and place one tortilla to warm and then place a slice of cheddar cheese, a slice of ham and a slice of Jack cheese in the tortilla.
  2. 2
    Add some onion y green pepper if you like, and place another tortilla on top the cheese.
  3. 3
    Let the tortilla brown slightly from one side and turn it over to brown from the other side and until cheeses are melted.
  4. 4
    Cut in four wedges like a personal pizza and repeat the same procedure with the other tortillas.
  5. 5
    Serve with red or green Mexican Salsa on top, and enjoy because they are delicious -- !.

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