Quiche

8 ingredients
7 steps

Ingredients

  • 10-inch unbaked pie shell
  • 1 onion, chopped
  • 1 c. chopped ham, browned sausage or fried bacon
  • 1 c. Cheddar cheese, grated
  • 4 eggs
  • 2 c. milk
  • 1/2 tsp. nutmeg
  • 1/2 tsp. salt

Directions

  1. 1
    Saute onion in small amount of oil.
  2. 2
    Meanwhile, bake pie shell at 450° for 5 minutes.
  3. 3
    Sprinkle onion and meat in pie shell. Sprinkle with cheese.
  4. 4
    Beat eggs slightly, and add milk, salt and nutmeg.
  5. 5
    Stir well.
  6. 6
    Pour over ingredients in pie shell.
  7. 7
    Bake at 350° for 40 to 45 minutes or until well browned and set.

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