Quiche Lorraine

9 ingredients
7 steps

Ingredients

  • pastry for 1 (9-inch) pie crust
  • 12 slices bacon, crisp and crumbled
  • 1 c. shredded Swiss cheese
  • 1/3 c. finely chopped onion
  • 4 eggs
  • 2 c. half and half
  • 3/4 tsp. salt
  • 1/4 tsp. pepper
  • 1/8 tsp. cayenne pepper

Directions

  1. 1
    Prepare pie shell.
  2. 2
    Sprinkle bacon, cheese and onion in pastry.
  3. 3
    Blend eggs slightly.
  4. 4
    Beat in remaining ingredients. Pour egg mixture into pie pan.
  5. 5
    Cook, uncovered, at 425° for 15 minutes.
  6. 6
    Reduce to 300° and cook until knife inserted in center comes out clean (about 30 minutes).
  7. 7
    Let stand 10 minutes before cutting.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3

Walkers Crisp Famously Worcester Sauce Crisps

Walkers

 Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Round Table Pizza, Gourmet Veggie On Original Crust, Small

Round Table Pizza

D
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Pie filling, very cherry

Spartan

C NOVA 4

Caramelized pastry puffs, onion with gorgonzola and cream cheese

Market District

D NOVA 4

Pastry bites, spinach kale & leek

D NOVA 4

Organic Soft Whole Wheat Pastry Flour

Fairhaven

More Recipes to Try

French Dressing

8 ingredients

Creamed Broccoli Soup

10 ingredients

Microwave Cranberry Jelly

3 ingredients

Surprise Fudge Pie

8 ingredients

Green Bean Bundles

3 ingredients

No-Fat Grilled Potato Slices

3 ingredients

Sausage And Rice Casserole

7 ingredients

Deviled Meatballs

8 ingredients

Brown Rice

5 ingredients

Potato Pancakes

7 ingredients

Pig Cake

5 ingredients

Lemon Grilled Salmon

12 ingredients