Quick And Easy Chili

7 ingredients
5 steps

Ingredients

  • 1 lb. lean ground beef
  • 1 (16 oz.) can tomatoes, chopped (undrained)
  • 2 (15 oz.) cans red kidney beans (undrained)
  • 1 (10 oz.) can tomatoes and green chiles (undrained)
  • 1 1/2 c. water
  • 1 (1 3/4 oz.) envelope chili seasoning mix
  • 1 envelope instant onion soup mix

Directions

  1. 1
    Cook ground beef in a Dutch oven until meat is browned, stirring until it crumbles; drain.
  2. 2
    Add tomatoes and remaining ingredients.
  3. 3
    Bring to boil; reduce heat and simmer, uncovered, 10 minutes, stirring occasionally.
  4. 4
    Yield:
  5. 5
    9 cups.

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