Quick And Easy Cobbler
5 ingredients
4 steps
Ingredients
- fruit of your choice (fresh, frozen or canned)
- sugar to sweeten
- 1 c. flour
- 1 c. sugar
- 1 egg
Directions
-
1Place the fruit in a baking pan (9 x 9-inch or 9 x 13-inch) and sweeten as needed.
-
2Measure flour and sugar in a small bowl; add the egg.
-
3With a fork, work until it crumbles, then spoon over the fruit.
-
4Bake in a 350° oven about 1 hour, or until brown.
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