Quick And Easy Cobbler

5 ingredients
4 steps

Ingredients

  • fruit of your choice (fresh, frozen or canned)
  • sugar to sweeten
  • 1 c. flour
  • 1 c. sugar
  • 1 egg

Directions

  1. 1
    Place the fruit in a baking pan (9 x 9-inch or 9 x 13-inch) and sweeten as needed.
  2. 2
    Measure flour and sugar in a small bowl; add the egg.
  3. 3
    With a fork, work until it crumbles, then spoon over the fruit.
  4. 4
    Bake in a 350° oven about 1 hour, or until brown.

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