Quick And Easy Grilled Potatoes

3 ingredients
4 steps

Ingredients

  • 2 large russet potatoes, scrubbed
  • 2 tablespoons olive oil
  • salt and ground black pepper to taste

Directions

  1. 1
    Poke each potato with the tines of a fork. Place the potatoes in a microwave oven, and cook on high power for about 5 minutes. Check about halfway through, and turn potatoes over for even cooking. Slice each potato in half the long way and cook potatoes another 2 minutes on high power.
  2. 2
    Preheat a grill for medium heat.
  3. 3
    Brush the potato tops with olive oil, and season with salt and pepper to taste.
  4. 4
    Cook on prepared grill for 15 to 20 minutes, turning once.

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