Quick And Easy Grilled Potatoes
3 ingredients
4 steps
Ingredients
- 2 large russet potatoes, scrubbed
- 2 tablespoons olive oil
- salt and ground black pepper to taste
Directions
-
1Poke each potato with the tines of a fork. Place the potatoes in a microwave oven, and cook on high power for about 5 minutes. Check about halfway through, and turn potatoes over for even cooking. Slice each potato in half the long way and cook potatoes another 2 minutes on high power.
-
2Preheat a grill for medium heat.
-
3Brush the potato tops with olive oil, and season with salt and pepper to taste.
-
4Cook on prepared grill for 15 to 20 minutes, turning once.
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