Quick and Easy Ham Rollups

4 ingredients
8 steps

Ingredients

  • 4 -6 flour tortillas
  • 1 (8 ounce) package cream cheese, softened
  • 1 slice thin ham
  • dill pickle slices

Directions

  1. 1
    Remove tortillas from refrigerator.
  2. 2
    Let stand at room temperature until soft and flexible (about 15 minutes).
  3. 3
    Spread softened cream cheese on one side of each tortilla.
  4. 4
    Place 2-3 slices of ham and 3-4 pickle slices down center of tortilla, overlapping where necessary.
  5. 5
    Roll up tortilla as tightly as possible.
  6. 6
    Wrap individually in plastic wrap.
  7. 7
    Refrigerate at least one hour or overnight.
  8. 8
    To serve, slice rolls into 1-inch pieces.

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