Quick And Easy Oreo Pie

5 ingredients
5 steps

Ingredients

  • 20 to 25 Oreo cookies
  • 1/2 gal. vanilla ice cream
  • 12 oz. chocolate syrup
  • 1 (12 oz.) Cool Whip
  • 1 c. pecans or walnuts, crushed

Directions

  1. 1
    Crumble cookies and layer the bottom of a 9 x 13 pan.
  2. 2
    Soften the ice cream and layer on top of cookies (1/2 to 1-inch thick). Pour chocolate syrup over to cover completely.
  3. 3
    Top with Cool Whip.
  4. 4
    Sprinkle nuts on top.
  5. 5
    Freeze before serving.

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