Quick And Easy Sausage Supper
4 ingredients
8 steps
Ingredients
- 1 pkg. Polish sausage (Hillshire Farm)
- 1 medium head cabbage
- 1 pkg. carrots, halved
- 6 potatoes, halved or quartered
Directions
-
1Place sausage in Dutch oven and cover with water.
-
2Cook for one-half hour.
-
3Add
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4carrots
-
5and
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6cook
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7for
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8another half hour. Add potatoes and cabbage and cook until done.
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