Quick Barbecue

8 ingredients
3 steps

Ingredients

  • 1 small bottle ketchup
  • 2 Tbsp. brown sugar
  • 2 tsp. yellow mustard
  • 1 Tbsp. grape jelly
  • 2 Tbsp. vinegar
  • salt and pepper to taste
  • 1/4 c. cold water
  • 1 to 1 1/2 lb. boiled ham, chipped

Directions

  1. 1
    Simmer all ingredients, except ham, for about 1 hour.
  2. 2
    Add ham and stir until thoroughly heated.
  3. 3
    Serve over small dinner rolls for sandwiches.

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