Quick Beef Stroganoff
7 ingredients
10 steps
Ingredients
- 1 lb. lean ground beef or beef chunks
- 1 medium onion
- 1 tsp. paprika
- 1 pt. sour cream
- 1 Tbsp. margarine
- 1 tsp. garlic powder
- 1 (16 oz.) egg noodles
Directions
-
1Start a large pot of water on high to boil.
-
2Add noodles to the boiling water.
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3Next, melt butter in a skillet.
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4Add chopped onion and saute until translucent.
-
5Add meat and brown.
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6When meat is browned, add garlic powder and turn heat down.
-
7When noodles are done, drain and add 1 or 2 tablespoons of sour cream to noodles and stir.
-
8Add rest of sour cream to meat mixture (1 big spoonful at a time) and stir.
-
9Sprinkle paprika in with the meat and sour cream mixture.
-
10Place noodles on a large plate and pour meat mixture on top.
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