Quick Beef Vegetable Soup

9 ingredients
5 steps

Ingredients

  • 1 1/2 lb. ground beef
  • 1 medium onion, cut up
  • 1 (16 oz.) can tomatoes
  • 2 beef bouillon cubes
  • 7 c. water
  • 1/2 c. rice
  • 1 (16 oz.) pkg. frozen vegetables
  • 2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Brown ground beef and onion.
  2. 2
    Add all other ingredients except vegetables.
  3. 3
    Simmer 15 minutes.
  4. 4
    Add vegetables.
  5. 5
    Heat to boiling. Simmer 10 minutes or more.

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