Quick Blintz Loaf

Directions

1. 1
   Preheat oven to 350°.
2. 2
   Butter Glass Loaf Pan.
3. 3
   Melt Butter and put into large bowl.
4. 4
   Add the Cottage Cheese.
5. 5
   Mix until Creamy Smooth.
6. 6
   Slowly add the Bisquick.
7. 7
   Add the Sugar.
8. 8
   Add the three Eggs, one at a time, mixing well after each.
9. 9
   Pour mixture into loaf pan.
10. 10
    Bake 350° uncovered, for 40 minutes.
11. 11
    Set aside to cool for 5 to 8 minutes.
12. 12
    Slice about 8 even slices.
13. 13
    Serve with Jam, Preserves or Sour Cream on the side.