Quick Brownies
6 ingredients
13 steps
Ingredients
- 3 Tbsp. cocoa
- 1 stick margarine
- 1 c. sugar
- 1/2 c. flour
- 2 eggs
- 1/2 c. chopped nuts
Directions
-
1Preheat oven to
-
2350°. Melt together over low heat the cocoa and margarine.
-
3Remove
-
4from
-
5heat, add sugar, flour and eggs. Mix well
-
6and
-
7pour into greased and floured 9 x 9-inch pan.
-
8Top with
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9nuts.
-
10Bake
-
1120
-
12to 30 minutes. Center will be firm and moist.
-
13Cut into squares, about 20.
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