Quick Burritos

5 ingredients
7 steps

Ingredients

  • large flour tortillas
  • chopped cooked meat (beef, chicken, pork, turkey)
  • shredded cheese (Monterey Jack, mild Cheddar)
  • refried pinto or black beans
  • chunky salsa

Directions

  1. 1
    Warm each tortilla in microwave on High about 10 seconds. Spread warm tortilla (off center) with beans.
  2. 2
    Top with meat and cheese and about 1 tablespoon of salsa.
  3. 3
    Roll tortilla and place on plate, seam side down.
  4. 4
    Microwave on High 25 to 30 seconds per burrito.
  5. 5
    Top with salsa, sour cream, chopped olives or tomatoes--whatever suits you.
  6. 6
    Yum yum and no pans to wash!
  7. 7
    (Now that's cooking!)

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