Quick Buttermilk Biscuits

6 ingredients
5 steps

Ingredients

  • 2 c all-purpose flour
  • 1 t baking powder
  • 1/2 t baking soda
  • 1 t salt
  • 1/4 c shortening
  • 1 c buttermilk

Directions

  1. 1
    Sift together flour, baking powder, soda and salt.
  2. 2
    Work in shortening.
  3. 3
    Add buttermilk and stir until well mixed.
  4. 4
    Drop by teaspoonfuls onto greased baking sheet, leaving a little space between biscuits.
  5. 5
    Bake at 425 degrees until nicely browned, about 10-12 minutes.

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