Quick Butterscotch Pie
7 ingredients
5 steps
Ingredients
- 2 Tbsp. sugar, caramelized
- 3 Tbsp. cornstarch
- 1 1/2 c. water
- 3 egg yolks
- 1/4 tsp. salt
- 3 egg whites
- 1 tsp. sugar
Directions
-
1Caramelize 2 tablespoons of sugar.
-
2Moisten the cornstarch with a little cold water.
-
3Mix into 1 1/2 cups of water and the beaten egg yolks and salt.
-
4Pour into pie shell and bake.
-
5Cool.
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