Quick Cake

Directions

1. 1
   Cook pudding as directed on package.
2. 2
   Add cooked pudding to dry cake mix and mix well.
3. 3
   Pour into 9 x 13-inch greased and floured baking pan.
4. 4
   Put chocolate chips sprinkled over batter. Add nuts over batter.
5. 5
   Bake in 350° oven for 30 minutes.
6. 6
   Do not overbake or cake will be dry and tough.
7. 7
   No icing needed.