Quick Chili
9 ingredients
7 steps
Ingredients
- 1 -2 tablespoon oil
- 3 -4 stalks celery, chopped
- 1 medium onion, chopped
- 1 12 lbs ground beef
- chili powder, to taste
- 2 (15 ounce) cans tomato sauce
- 1 cup water
- 1 -2 tablespoon sugar, optional
- 2 (15 ounce) cans kidney beans
Directions
-
1Put oil in pot on med high heat, brown celery and onion.
-
2Add ground beef cook until almost done, drain grease out.
-
3Return to heat and add salt and chili powder, stir and cook thouroughly.
-
4Add tomato sauce and water (sugar if using).
-
5Bring to boil for a few minutes.
-
6Pour in beans, stir and simmer 15 min.
-
7Note: we use whatever canned beans we have on hand, it doesn't matter they are all good in this!
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