Quick Chili

9 ingredients
7 steps

Ingredients

  • 1 -2 tablespoon oil
  • 3 -4 stalks celery, chopped
  • 1 medium onion, chopped
  • 1 12 lbs ground beef
  • chili powder, to taste
  • 2 (15 ounce) cans tomato sauce
  • 1 cup water
  • 1 -2 tablespoon sugar, optional
  • 2 (15 ounce) cans kidney beans

Directions

  1. 1
    Put oil in pot on med high heat, brown celery and onion.
  2. 2
    Add ground beef cook until almost done, drain grease out.
  3. 3
    Return to heat and add salt and chili powder, stir and cook thouroughly.
  4. 4
    Add tomato sauce and water (sugar if using).
  5. 5
    Bring to boil for a few minutes.
  6. 6
    Pour in beans, stir and simmer 15 min.
  7. 7
    Note: we use whatever canned beans we have on hand, it doesn't matter they are all good in this!

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