Quick Cobbler
4 ingredients
6 steps
Ingredients
- 2 cans pie filling
- 1 box Jiffy cake mix
- 1/2 stick margarine
- 1/2 c. chopped pecans (optional)
Directions
-
1Preheat oven to 375°.
-
2In 2-quart casserole dish spoon in 1 can of pie filling.
-
3Sprinkle 1/2 of cake mix.
-
4Dot with 1/2 of margarine and nuts.
-
5Repeat layers.
-
6Bake 40 to 45 minutes until brown.
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