Quick Coffee Cake

10 ingredients
8 steps

Ingredients

  • 2 Tbsp. fat
  • 2 c. self-rising flour
  • 1 egg
  • 3 Tbsp. sugar
  • 3/4 c. milk
  • 2 Tbsp. fat
  • 2 tsp. self-rising flour
  • 1/3 tsp. cinnamon
  • 1/3 c. sugar
  • chopped nuts (optional)

Directions

  1. 1
    Prepare topping by mixing fat, flour, cinnamon, sugar and nuts.
  2. 2
    Next, mix fat and flour.
  3. 3
    Beat together egg, sugar and milk.
  4. 4
    Combine with flour by stirring until smooth for about 1/2 minute.
  5. 5
    Then beat vigorously for 1/2 minute.
  6. 6
    Spread in a lightly greased 8 x 8-inch deep cake pan.
  7. 7
    Finally, sprinkle topping mixture on batter.
  8. 8
    Bake in hot oven at 400° for 22 minutes.

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