Quick Cooked Cabbage

3 ingredients
4 steps

Ingredients

  • 5 c. finely shredded cabbage
  • 2 Tbsp. bacon fat or oil
  • 3/4 to 1 tsp. salt and pepper

Directions

  1. 1
    In a 10-inch skillet, heat bacon fat or oil.
  2. 2
    Add cabbage, salt and pepper.
  3. 3
    Toss several times or until cabbage is coated with fat.
  4. 4
    Cook, covered, about 3 minutes.

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