Quick Cooked Cabbage
3 ingredients
4 steps
Ingredients
- 5 c. finely shredded cabbage
- 2 Tbsp. bacon fat or oil
- 3/4 to 1 tsp. salt and pepper
Directions
-
1In a 10-inch skillet, heat bacon fat or oil.
-
2Add cabbage, salt and pepper.
-
3Toss several times or until cabbage is coated with fat.
-
4Cook, covered, about 3 minutes.
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