Quick Corn Salad For 2
9 ingredients
1 steps
Ingredients
- 1/4 cup mayonnaise
- 2 tablespoons lemon juice
- 3/4 teaspoon ground mustard
- 1/4 teaspoon sugar
- 1 cup frozen corn, thawed
- 2 green onions, thinly sliced
- 1 tablespoon chopped green pepper
- Salt and pepper to taste
- Leaf lettuce, optional
Directions
-
1In a small bowl, combine mayonnaise, lemon juice, mustard and sugar; mix well. Stir in corn, onions, green pepper, salt and pepper. Cover and refrigerate for 4 hours or overnight. Serve on lettuce if desired.
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