Quick Cornbread

5 ingredients
3 steps

Ingredients

  • 1 box Jiffy corn muffin mix
  • 1 box Jiffy yellow cake mix
  • 1 egg
  • 1/4 c. sugar
  • 1/2 c. milk

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    Grease an 8-inch square pan.
  3. 3
    In a small mixing bowl, combine all ingredients and whisk thoroughly. Pour into prepared pan and bake at 375° for 20 to 25 minutes. Serve immediately.

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