Quick Corned Beef Casserole
4 ingredients
4 steps
Ingredients
- 1 (12 oz.) can corned beef, broken up
- 1 (6 oz.) pkg. dehydrated hash brown potatoes with onions
- 1 (10 3/4 oz.) can beef soup broth
- 1 soup can water
Directions
-
1Combine all ingredients.
-
2Put in a greased 2-quart casserole dish.
-
3Cover and bake in a 350° oven for 30 minutes.
-
4Uncover and bake 15 minutes longer.
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