Quick Dumplings

4 ingredients
8 steps

Ingredients

  • 2 c. biscuit mix
  • 1/2 tsp. salt
  • 1 egg, beaten
  • 1/2 c. milk

Directions

  1. 1
    Add salt to biscuit mix.
  2. 2
    Combine egg and milk.
  3. 3
    Add to mixture.
  4. 4
    Stir with fork to form soft dough.
  5. 5
    Drop on top of boiling soup or stew by tablespoonfuls.
  6. 6
    Simmer uncovered about 12 to 15 minutes.
  7. 7
    Then cover and simmer 12 to 15 minutes.
  8. 8
    Makes approximately 1 dozen.

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