Quick & Easy Coconut Rice
6 ingredients
1 steps
Ingredients
- 1 1/2 cup cooked rice, 2-3 days old
- 1/2 cup thick coconut milk
- 1/2 water
- 10 slices of ginger
- Pinch of salt
- Olive oil
Directions
-
1{"0":"Stir fry ginger with a tablespoon of olive oil in a small pot until fragrant.","2":"Add a pinch of salt, coconut milk and water to the pot and bring it to a boil.","4":"Cover the pot. Turn down the heat to low and let it simmer for about 10 to 15 minutes. Make sure you have just enough liquid to wet the rice.","6":"Add the rice to the pot. At this time, the rice will wet but not watery. Turn the heat to medium and stir the rice for 5 minutes, until the liquid dries off a little. The rice will be fluffy and moist but not overly dry when it's done."}
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