Quick Easy Cream Scones
3 ingredients
3 steps
Ingredients
- 3 cups Self Raising flour
- 300 ml thickened cream
- 185 ml 7-Up soda
Directions
-
1Pre-heat oven to 400 deg.
-
2Combine all ingredients quickly Turn out onto floured board and knead lightly Cut into 8cm rounds which are 2 1/2cm thick Place onto a greased baking tin (not touching) Bake for approx.
-
38- 10 mins until golden brown Wrap in a tea towel when cooked and serve piping hot!
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