Quick Easy, Refrigerator Rolls
6 ingredients
5 steps
Ingredients
- 2 egg whites
- 1/2 c. oil
- 1/4 c. sugar
- 1 pkg. yeast, dissolved in 1/4 c. warm water
- 1 c. lukewarm water
- 4 c. sifted flour (may use 1/2 whole wheat flour)
Directions
-
1Stir ingredients together in order given.
-
2Refrigerate at least 12 hours.
-
3Roll dough on slightly floured board and cut in favorite shape.
-
4Bake in a 400° oven for 15 to 20 minutes.
-
5Dough will keep in refrigerator several days.
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