Quick Enchilada Sauce
9 ingredients
2 steps
Ingredients
- 1 (15 ounce) can tomato sauce
- 1 (6 ounce) can tomato paste
- 1 1/2 cups beef broth
- 1/2 teaspoon salt (optional)
- 1/4 teaspoon dried oregano
- 1/4 teaspoon ground cumin
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 2 teaspoons chili powder, or more to taste
Directions
-
1Mix tomato sauce, tomato paste, beef broth, salt, oregano, cumin, garlic powder, onion powder, and chili powder together in a saucepan until smooth.
-
2Bring sauce to a boil, reduce heat to low, and simmer for 10 minutes.
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