Quick Fruit Cobbler

5 ingredients
6 steps

Ingredients

  • 2 c. self-rising flour
  • 1 1/2 c. milk
  • 1 1/2 to 2 c. sugar
  • 1/2 c. margarine
  • canned or fresh fruit (about 2 c.)

Directions

  1. 1
    Melt margarine in a baking dish.
  2. 2
    Combine flour, sugar and milk together.
  3. 3
    Beat until smooth.
  4. 4
    Pour batter over the melted butter.
  5. 5
    Add fruit.
  6. 6
    Bake at 350° for 35 to 40 minutes or until top is lightly browned.

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