Quick Fruit Cobbler

Directions

1. 1
   Place
2. 2
   margarine in baking dish and melt in oven.
3. 3
   Heat fruit, sugar
4. 4
   and water
5. 5
   in
6. 6
   saucepan until the sugar is dissolved. Bring
7. 7
   to
8. 8
   a
9. 9
   boil.
10. 10
    Mix
11. 11
    flour, baking powder, salt, sugar and milk together in mixing bowl and stir until smooth. Remove baking dish
12. 12
    from oven when the margarine has melted. Add flour mixture, then fruit mixture.
13. 13
    Bake 20 to 30 minutes at 375°. Crust will rise to the top and brown.