Quick Macaroni And Cheese

Directions

1. 1
   Cook macaroni in boiling, salted water.
2. 2
   In a 1-quart casserole, layer half the macaroni add a little salt and pepper and milk and top with half the cheese.
3. 3
   Cover with rest of macaroni, add enough milk to almost cover it and top with rest of grated cheese.
4. 4
   Sprinkle with bread crumbs (from 1 slice dry bread) and dot with butter or margarine.
5. 5
   Bake at 375° for about 30 minutes.
6. 6
   Serves 4 to 6.