Quick Mashed Sweet Potatoes
4 ingredients
5 steps
Ingredients
- 1 (29 ounce) can sweet potatoes
- 2 tablespoons half-and-half
- 3 tablespoons butter
- salt and pepper
Directions
-
1Cook sweet potatoes and liquid in medium size saucepan until heated through approximately 10 minutes.
-
2Drain off liquid.
-
3Add butter and half and half to pan.
-
4Beat or mash to desired consistency.
-
5Serve with butter, salt and pepper.
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