Quick Mexican Dip

3 ingredients
3 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 1 can chili (no beans)
  • 4 oz. grated Cheddar or Monterey Jack cheese

Directions

  1. 1
    Layer cream cheese, chili and then cheese.
  2. 2
    Melt in microwave for 3 to 4 minutes.
  3. 3
    Serve with tortilla chips.

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