Quick Pasta Sauce

7 ingredients
5 steps

Ingredients

  • 2 (32 ounce) cans plum tomatoes
  • 12 head garlic (sliced)
  • 6 ounces tomato paste
  • 14 cup extra virgin olive oil
  • 12 cup kraft parmesan cheese
  • 1 cup red wine
  • fresh basil

Directions

  1. 1
    Heat olive oil in pan, add sliced garlic until brown.
  2. 2
    Add tomato paste and stir for about 3 minutes.
  3. 3
    Add tomatoes(which have been put through a sieve, pulp removed), parmesan cheese, red wine, and a hand full of fresh basil ripped in pieces.
  4. 4
    Bring to a gentle boil, then simmer about 30 minutes.
  5. 5
    Serve with your favorite pasta.

Products Matching These Ingredients

Breadsticks, garlic

NOVA 4

heirloom tomato

sunset

 Italian tomato puree

Italian tomato puree

Sainsbury's

B NOVA 1
Organic tomato pulp

Organic tomato pulp

Kazidomi

A NOVA 1

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3
Victoria plum and bergamot yogurt

Victoria plum and bergamot yogurt

M&S

C NOVA 4
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Strawberry, plum & raspberry fruit spread, strawberry, plum & raspberry

D NOVA 4

More Recipes to Try

Easy Tartar Sauce

5 ingredients

Susan's Apple Cake

10 ingredients

Strawberry Cheesecake Hamantashen

10 ingredients

Pumpkin Cake with Caramel Frosting

17 ingredients

Chicken Salad With Honey Mustard

5 ingredients

Chocolate Cinnamon Muffin in a Minute

8 ingredients

Sweet (And A Little Salty) Chex Mix

11 ingredients

Veal Breast and Turkey Loaf with Crispy Onion Rings

14 ingredients

Soft & Juicy Shio-Koji Steamed Chicken

3 ingredients

Eggs in Tomato Salad

6 ingredients

Beef Burittos Recipe

4 ingredients

Pork Chops "n" Stuffing

8 ingredients