Quick Peach Cobbler

5 ingredients
6 steps

Ingredients

  • 1 large can sliced peaches
  • 1 stick butter
  • 1 c. sugar
  • 1 c. milk
  • 1 c. self-rising flour

Directions

  1. 1
    Melt butter in a 9 x 13-inch baking pan.
  2. 2
    Combine sugar, milk and flour in bowl; mix well.
  3. 3
    Pour over melted butter.
  4. 4
    Spoon peaches over batter using syrup also.
  5. 5
    Do not stir.
  6. 6
    Bake at 375° for 40 minutes or until brown.

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