Quick Peanut Brittle

Directions

1. 1
   Combine sugar, syrup and water in heavy iron skillet.
2. 2
   Bring the mixture to a boil at low to medium heat.
3. 3
   Add peanuts and boil until syrup is light tan, about 6 minutes from time it begins to boil after the nuts are added.
4. 4
   Remove from heat and add the baking soda.
5. 5
   Stir briskly and quickly.
6. 6
   Spread out on a cookie sheet.
7. 7
   When cool, break into pieces.