Quick Relish
8 ingredients
6 steps
Ingredients
- 1 onion
- 1/2 c. vinegar
- 3 Tbsp. sugar
- 1 Tbsp. mustard seed
- 1/4 tsp. salt
- 1/4 tsp. celery seed
- 1/4 tsp. dry mustard
- 1 (12 oz.) can Mexican style whole kernel corn
Directions
-
1Slice onion paper thin.
-
2Place in small saucepan and add vinegar, sugar, mustard and seasoning.
-
3Cook 5 minutes and remove from heat.
-
4Stir in corn.
-
5Cool.
-
6Makes 1 3/4 cups.
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