Quick Rhubarb Cake

4 ingredients
10 steps

Ingredients

  • 1 yellow cake mix with pudding
  • 3 c. rhubarb
  • 1 1/4 c. sugar
  • 1/2 pt. whipping cream (unwhipped)

Directions

  1. 1
    Prepare cake mix according
  2. 2
    to directions.
  3. 3
    Pour into 9 x 13-inch greased cake pan.
  4. 4
    Dice up rhubarb and carefully put over the top of cake in pan.
  5. 5
    Sprinkle sugar over top of rhubarb.
  6. 6
    Do not mix or stir.
  7. 7
    Carefully pour whipping cream (unwhipped) over rhubarb-sugar mixture; do not stir.
  8. 8
    Bake at 350°
  9. 9
    or 30 to 40 minutes until done.
  10. 10
    Can be served with or without cream. Delicious.

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