Quick Rhubarb Cake

5 ingredients
5 steps

Ingredients

  • 1 c. self-rising flour
  • 1 c. milk
  • 1 c. sugar
  • 2 or 3 c. rhubarb
  • 1/2 stick margarine

Directions

  1. 1
    Mix flour, sugar and milk.
  2. 2
    Then add diced rhubarb.
  3. 3
    Heat half stick of margarine in a 9 x 13-inch pan.
  4. 4
    Pour batter into pan and bake until lightly browned.
  5. 5
    Bake at 375° for 55 minutes.

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