Quick Rolls
4 ingredients
6 steps
Ingredients
- 1/4 c. oil (Crisco)
- 1/4 c. sugar
- 1 pkg. yeast, dissolved in 1 c. warm water (not hot)
- 2 1/2 c. self-rising flour
Directions
-
1Stir all until mixed well (with hands or spoon).
-
2Put in muffin pans or you can roll out and cut into small biscuits.
-
3Let stand 1 hour in warm place.
-
4Bake at 450° until rolls begin to brown; rub tops with butter or butter flavor Crisco.
-
5Finish baking until brown.
-
6Serve hot.
Products Matching These Ingredients
Mct Oil Powder
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100% Pure Canola Oil
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Canola Harvest
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Nutritional yeast flakes fortified gluten vegan free no ngo
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Cannellini Beans in salted water (20166076)
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Sparkling water
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Quaker Maple And Brown Sugar Instant oatmeal
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Teriyaki butter and sugar snap peas seafood
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Bush’s Brown Sugar Hickory Baked Beans
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Guiltless Gourmet, Organic Unsweetened Coconut Water
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Dinner rolls, yeast
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